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Crockpot Chicken Noodle Soup Recipes

This is a very easy chicken soup recipe to prepare because you simply place the ingredients in a slow cooker and leave it for several hours to cook. This chicken noodle soup recipe is rich in vegetables, featuring the great flavors of onion, carrot, mushrooms, peas, and celery.

You can use any kind of noodles you like but medium or thick egg noodles are especially nice. Soup is wonderful when make in a crockpot because the flavors have time to combine well and every ingredient comes out soft, tender, and perfectly cooked. Many wonderful meals can be made in crockpots and soup is definitely great made in this way. Use either the low or high crockpot setting, depending on what time you want to eat and what time you expect to get home.

Crockpot cooking is wonderful when you are in a rush because you can put everything in the crockpot in the morning and get home to a meal, which is all ready. You have to add the noodles when you get home and let them cook. If you are really hungry, just boil the noodles in a pot on the stove until they are soft, then stir them into the soup.

How to Make Chicken Noodle Soup in a Crockpot
Summary: Use the slow cooker to prepare this wonderful chicken soup. Boasting colorful veggies, thyme, juicy chicken and more, this is a hearty and robust soup which will fill your belly.
Cuisine: American
Recipe type: Soup
Serves: 6
Prep time: 
Cook time: 
Total time: 
  • 3 chicken breasts, in 1 inch cubes
  • 2 carrots, sliced
  • 2 stalks celery, sliced
  • 1 onion, sliced
  • 4 oz mushrooms, sliced
  • 10 oz frozen peas
  • 3 cups egg noodles
  • 5 cups water
  • 1 tablespoons parsley
  • 2 teaspoons salt
  • ¼ teaspoon thyme
  • ½ teaspoon black pepper
  1. Put everything in the crockpot except the egg noodles.
  2. Cover and cook for 4 hours on high or 8 hours on how.
  3. Add the egg noodles, then cook on high for 45 minutes, or until the noodles are tender.

Photo Description:

The best chicken soup needs to cook for a long period of time. Why not use the crockpot to accomplish this while you are off doing something else? As you can see in the photo, our chicken noodle soup looks delicious. Do not add your noodles until a little while before you are ready to eat so they do not get overcooked. Just fill your crockpot in the morning with all the ingredients and let it do its thing while you work or play. Imagine how nice it will be to come home to a house smelling of homemade chicken soup!


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Christine Szalay-Kudra

Hello there, I'm Christine. Welcome to my blog where you will find a comprehensive collection of soup recipes for every season, occasion and palate. There are hundreds of soup recipes for you to try out, those which warm you up during the cooler months, and even chilled soups and dessert soups if you want to try something new.

Try making your next soup in the pressure cooker or crockpot, or prepare it in the conventional way. Choose from classics such as potato and leek soup, beef broth, French onion soup, or chicken noodle soup, or investigate a more unusual dish, like our cabbage bean soup or one of the Chinese soup recipes.

In addition to soups, broths and chowders, I have collected stew recipes, along with low-calorie, low-carb and heart-healthy options, so you can make soups which are nutritious and good for you, as well as fresh-tasting and delicious. Here at Amazing Soup Recipes, there are recipes for every taste, many of which are really quick and easy to make.

Thanks for visiting,